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KO-CREAM
Made with Japan’s patented USS process using simple, plant-based ingredients. Lactose-free and additive-free, it is suitable for vegans and people with lactose intolerance. It brings out the natural flavor of ingredients and is perfect for plant-based drinks, soups, sauces, and baking fillings.
Description:
- PACKAGING：1000ml Brick Packs×12 pieces in carton box
- STORAGE CONDITION：Keep below 10°C
- SHELF-LIFE：240 days
- ORIGIN：Japan
- FAT CONTENT：12.3%
- APPLICATIONS：Suitable for everyday cooking，premium desserts，cakes，bread，panna cotta，and various food applications．
- ALLERGEN INFORMATION：This product contains soy products．
［pictures are only for information, take practicality as standard. ］
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