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PROLEENA CP01
Made with advanced Japanese technology, this fine soy protein powder mixes easily with flour without clumping. Specially designed for baking, it helps increase protein, improve moisture retention, and add better texture and elasticity to breads, cakes, and cookies.
Description:
- PACKAGING:15KG
- STORAGE CONDITION:Keep below 25°C
- SHELF-LIFE:360 days
- ORIGIN:Japan
- APPLICATIONS：Suitable for making high-protein bread，cakes，and various bakery products．
- ALLERGEN INFORMATION：This product contains soy products．
［pictures are only for information, take practicality as standard. ］
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